Yangshuo Beer Fish
Yangshuo Beer Fish is the most famous specialty dish in Yangshuo and an unmissable culinary experience during a trip to Guilin. Revered as "Yangshuo's No. 1 delicacy," it's a signature dish that almost every tourist orders. The most unique aspect of this dish is that it's cooked without a drop of water, using instead a large amount of Lijiang beer. This not only effectively removes the fishy smell but also brings out the unique sweetness of the fish.
Restaurant Recommendations
Master Chef's Gold Medal Beer Fish
The most famous brand in Yangshuo's beer fish industry, with numerous awards and many branches, it occupies a prime location on West Street.
Sister Xie's Beer Fish
His restaurant gained fame after hosting movie stars. Their beer fish features a unique secret sauce, resulting in a richer flavor and a more pronounced spiciness.
Pu Shi · Northern Guangxi Fusion Cuisine
This highly-rated fusion restaurant in Yangshuo innovates upon the basics of northern Guangxi cuisine. It boasts a beautiful setting located on the banks of the Li River.
